Ukulahlwa kukadoti kugxunyekwa ngaphansi kukasinki futhi kuklanyelwe ukuqoqa imfucumfucu yokudla egunjini lokugaya.Uma uvula i-disposal, i-spinning disc, noma i-impeller plate, ijika ngokushesha, iphoqa udoti wokudla odongeni olungaphandle lwegumbi lokugaya.Lokhu kuhlikihla ukudla kube izingcezwana, ezisuke zigezwe ngamanzi ngezimbobo ezisodongeni lwegumbi.Nakuba izinto ezilahlayo “zinamazinyo” ensimbi amabili abuthuntu, abizwa ngokuthi ama-impeller, epuleti le-impeller, azinawo ama-blade abukhali, njengoba kuvame ukukholelwa.
Ukufaka iyunithi yokulahla udoti ngaphansi kukasinki wekhishi lakho kungenye indlela yokuthumela izinsalela zokudla endaweni yokulahla udoti noma uzihlanganisele ngokwakho.Inqubo ilula.Phonsa okusele kwakho, vula umpompi, bese upheqa iswishi;umshini ube usuhlikihla izinto zibe izingcezu ezincane ezingadlula epayipini lamapayipi.Nakuba zihlala isikhashana, ekugcineni kuzodingeka ukushintshwa kokulahlwa kukadoti, kodwa ungathembela ku-plumber onelayisensi ukuze uthole isevisi ngokushesha.
Ukucaciswa | |
Uhlobo lokudla | Okuqhubekayo |
Uhlobo Lokufaka | Isistimu yokufaka amabhawudi ama-3 |
Amandla emoto | 1.0 Amandla amahhashi /500-750W |
Irotha ngomzuzu | 3500 rpm |
Ukusebenza kwe-Voltage / HZ | 110V-60hz / 220V -50hz |
I-Insulation yomsindo | Yebo |
Ama-Amps amanje | 3.0-4.0 Amp/ 6.0Amp |
Uhlobo Lwezimoto | I-Permanent Megnet brushless/ Ukuguqulwa okuzenzakalelayo |
Ukulawula/ukuvala | Iphaneli yokulawula izinyo eliluhlaza engenantambo |
Ubukhulu | |
Ukuphakama Komshini Kukonke | 350 mm ( 13.8 "), |
Ububanzi besisekelo somshini | 200 mm ( 7.8 ") |
Ububanzi Bomlomo Womshini | 175 mm ( 6.8 ") |
Isisindo senetha lomshini | 4.5kgs / 9.9 lbs |
Isivalo sikasinki | kuhlanganisiwe |
Khipha usayizi woxhumano | 40mm / 1.5" ipayipi lokudonsa |
Ukuhambisana komshini wokuwasha izitsha | 22mm / 7/8 "ipayipi lerabha lokugeza izitsha |
Ubukhulu besinki obukhulu | 1/2 " |
Sink flange impahla | I-polymer eqinisiwe |
Ukuphela kwe-sink flange | Insimbi engagqwali |
Splash guard | Iyasuswa |
Ingxenye yokugaya yangaphakathi | 304 insimbi engagqwali |
Umthamo wegumbi lokugaya | 1350ml / 45 oz |
Ibhodi lesifunda | Isivikeli sokulayisha ngokweqile |
Intambo yamandla | Kufakwe ngaphambilini |
I-hose yokukhipha amanzi | Ingxenye eyisipele ifakiwe |
Iwaranti | 1 unyaka |
Kuyini ukulahlwa kukadoti Wokudla?
Ukulahlwa kwemfucuza yokudla kuyinto yasekhishini engalahla izinhlobo eziningi zemfucumfucu yokudla, njengamathambo amancane, izikhwebu zommbila, amagobolondo amantongomane, izinsalela zemifino, amakhasi ezithelo, ama-coffee grinds njll. I-antibacterial and dedorized ukusiza ukulawula usinki nokukhipha iphunga.Ngokugaywa okuqinile, yonke imfucuza yokudla iyacutshungulwa maduze futhi ingatheleka ngokuzenzakalelayo epayipini lendle elisemadolobheni.
Kungani idumile?
Elula, ukonga isikhathi nokulahlwa ngokushesha kwemfucuza yokudla
Susa iphunga lasekhishini futhi unciphise ukukhula kwamagciwane
Ukuqwashisa ngemvelo okuthuthukisiwe emhlabeni jikelele
Ukwesekwa okukhulu kohulumeni ngamazwe amaningi
Isistimu yokukhweza esheshayo ukuze ifakwe kalula
Ukuzihlanza kwangaphakathi, asikho isidingo sezinto zokuhlanza amakhemikhali
Ubani odinga umlahli wemfucuza yokudla?
Wonke umndeni ungaba ikhasimende ngoba wonke umuntu udinga ukudla futhi akhiqize ukulahlwa kokudla, imakethe enkulu kunazo zonke yi-US ukuthi ngaphezu kuka-90% womndeni wase-US usebenzisa i-food waste disposer.. izinga lokuduma kwamanye amazwe aseYurophu lilinganiselwa ku-70% okwamanje.Ngenkathi amazwe amaningi asathuthuka njenge-south korea ne-china eba izimakethe ezisafufusa.
Kuzofakwa kuphi ?
Ifakwe ngaphansi kukasinki wekhishi ngokunamathisela umhlangano we-sink flange kusinki
Isebenza kanjani?
1. vula umpompi wamanzi abandayo
2. Phenya iswishi
3. Khipha udoti wokudla
4. sebenzisa i-diposer kanye nemfucuza, ulinde imizuzwana eyi-10 ngemuva kokuqeda ukulahla
5. cisha iswishi bese kanye nompompi wamanzi